My partner loves the chocolate almond; I love the maple pecan -- I don't know how you do it, but the nuts are soooo good. They are roasted/toasted but still plump if that makes sense? And the sugar level is low which I love. Many granolas are simply too sweet. I've brought your granola to family and friends and they agree -- thanks for making your magic so we can all enjoy it on ice cream, yoghurt or straight out of a bowl. DELICIOUS!
I love this stuff and the lack of a bunch of garbage ingredients. I wish I could find it in the stores locally.
I’m just excited to eat this granola for the rest of my life.
Discovered last summer while shopping at Mollie Stone’s in Sausalito. I live in NYC and just HAD to have this granola shipped to me! Delish!
I have a sensitive tummy, so I like foods with as few ingredients as possible. Plus gluten free and whole food ingredients. So happy to have found this granola!